Easy, light, and fluffy cheesecake with a blueberry topping. If you know someone who says they hate cheesecake...have them try this one!
Author: yumamom
This crustless cheesecake is delicious, and perfect for those watching their sugar intake or following a special, low-carb diet.
Author: LBR8
This cheesecake is essentially fat-free! And guess what? It tastes exactly like (or in my opinion better than) regular cheesecake. Full of protein, this...
Author: Anonymous
This is my favorite cheesecake to make, with a chocolate mint filling, not to mention an amazing crust that holds its own.
Author: Uber Baker
Not quite vegan, but tofu does make up the bulk of the creaminess in this lower-fat, higher-protein crustless version of chocolate cheesecake. Be sure...
Author: Kimiemich
I created this recipe to showcase our family's favorite Thanksgiving treats, and it has now become our new favorite dessert. A 2-layer pumpkin cheesecake...
Author: Brooke Elizabeth
This is a creamy dessert with the perfect balance between tangy and sweet. Serve as is, or with sliced mango.
Author: mapachula
This is a great cheesecake. I get a lot of requests for the recipe.
Author: MHARMAN486
Vanilla cheesecake with a graham cracker crust. Best served after overnight refrigeration.
Author: Donna Triolo
An absolutely delicious dessert! Pumpkin spices and walnuts really make this cheesecake something to die for. The crust is a little different from ordinary...
Author: Traveling_Is_Love
This is a healthier version of breakfast cheesecake with a granola crust with flax meal and honey instead of sugar. Because life is too short to not have...
Author: Kim
This is a fabulous cheesecake with an chocolate cookie crust and a pecan, caramel and fudge topping. It presents beautifully!
Author: MISS AMY
This is a favorite I have made several times in my pressure cooker.
Author: BOSQUE
I decided to make a cheesecake for my daughter and had all the ingredients except for the crust, so that is when I decided to make it out of Biscoff®,...
Author: Kimberly Bailey
This is a recipe I got from a friend with a diabetic husband. Makes an excellent tasting cheesecake that is incredibly easy to prepare. You may use sugar...
Author: Jennifer
A low fat cheesecake that's well worth the working time. Great for the holidays.
Author: JJOHN32
The trick to this cheesecake is the baking time. Time consuming, but this recipe has never failed me!
Author: SuzyQ
Caramel Apple Cheesecake Bars from Delish.com combine apples and cheesecake to make one delicious dessert.
Mini cheesecake bites with a minty crust. The mint and the pure cheesecake complement each other perfectly.
Author: Sue
This is a light, creamy, no-bake dessert made with cottage cheese instead of cream cheese, so it is lower in calories than most cheesecakes.
Author: Bea Gassman
I make this cheesecake seasonally for work, and it's always a hit. Everyone compliments how delicious it is and that not many homemade cheesecakes turn...
Author: SelenaMarie
A nice 'autumn cheesecake.' If desired, garnish the cheesecake with frosted grapes.
Author: JJOHN32
The taste of a Nanaimo bar in a cheesecake! Can't get any better than this. Make in the jelly roll pan for serving a larger crowd. Result is thinner but...
Author: jowolf2
A decadent combination of two of my favorite desserts: cheesecake with a baklava crust. I call it cheeseklava! This is best made a day before serving.
Author: Trinity
This is a delicious cheesecake type recipe, and is great for serving during the holidays.
Author: Amy Cranmer
My Mom makes this for work parties. I used it recently when I brought breakfast to everyone at work one day and it went FAST! Everyone asks me when I'm...
Author: Melissa Boos
My mom was a working, single mom when I was growing up. She never really had the time to make cheesecake, so this was a quick recipe to get that 'cheesecake...
Author: Ringli
This cake is easy to make, and it's so delicious. Even though we've cut the fat content to make this recipe healthier, it still satisfies any craving for...
Author: MakeItHealthy
This is my favorite indulgence. And an indulgence it is! Very rich and will most definitely satisfy any sweet tooth! Pull cheesecakes out of freezer 30...
Author: angiemorrison
Yummy bed and breakfast cheesecake created by merging three recipes from a bed and breakfast cookbook my mom owns.
Author: JoliPapoose
Since this rhubarb cheesecake squares recipe is always requested, it is too scrumptious not to share with many!
Author: Jo Dunn Borer
A mashup of two of my faves: banana pudding and cheesecake. Be prepared to share the recipe if you share the plate.
Author: Shane
Easy and delicious no-bake cheesecake recipe. If you like coconut flavored desserts, you will love this coconut cheesecake.
Author: TheCookingFoodie
You'll have a hard time believing this cheesecake could be both low-fat AND low-carb. It's light and creamy and absolutely delicious!
Author: LBR8
My Mom use to make this cheesecake for us kids when we were coming home from school. Very easy to do, and Yummy.
Author: Anne-Marie
Very easy recipe and light texture. Great summer dessert recipe. To make 2 pies, multiply recipe by 1.5.
Author: Jill M.
Just plain-old, extra good cheesecake like the ones from New York and Philly. You may cover the cake with a layer of strawberries, cherries, etc. but,...
Author: Maureen
A decadent triple-layer cheesecake with an Oreo® crust, a layer of Oreo® cheesecake, a layer of chocolate cheesecake, and a layer of plain cheesecake...
Author: Emily
Light and fluffy unbaked cheesecake. Very fast and easy to make. Husband refuses to eat baked cheesecake after eating this!
Author: LuCynda
An exotic flair to a very traditional dessert. The sweet, fragrant flavor of mango perfectly complements the bold, rich ginger crust. A unique dish that...
Author: SwtToothPriya
The blend of the cream cheese and the caramel flavors is elegantly simple. Cheesecakes are made in cupcake tins for individual portions. These are easy...
Author: Purefusion
This is a creamy, caramelly, cheesecake with a nice graham cracker crust.
Author: Brookew
This cheesecake recipe is easy, yet delicious. It usually takes about 5 minutes (10 minutes tops) to mix this up.
Author: Misty M.